The Bolder Life: Food Truck Roundup

 

Tyra Sutak

Published on: August 7th, 2012

Food trucks are all the rage in Boulder County these days. They’re everywhere. They set up shop in busy office parks during lunch and feed grateful and hungry patrons outside of restaurant-less breweries—they even make special appearances at weddings!

I love food trucks. And the variety and quality of food coming out of these mobile foodie joints continues to fascinate me every day. My favorite thing about food trucks in the Boulder County area, is the fact that they occasionally join forces to form one big, awesome, outdoor “restaurant” with a little something for everyone– including dessert.

I just love it.

So here’s the scoop. Whether they’re rolling solo or traveling in packs, here are a few tips on tracking down your favorite mini restaurant on the move.

1.)    Social Media. Let’s be real—even my pops and my grandma have a Facebook page these days. Follow your favorite food trucks on Facebook and Twitter to find out when they’ll be serving up some delicious grub near you.

2.)    Tap Rooms. I’ve eaten tacos from the Verde Truck at Upslope, grilled cheese from the Bone Wagon truck outside of the Oskar Blues brewery and pizza from theAblaze food truck at Asher Brewing. Food trucks are also pulling up at Bootstrap Brewing in Niwot and Left Hand Brewing in Longmont. Food trucks and tap rooms are a match made in tasty heaven.

3.)    Prospect EatsThe original food truck meet-up. I was first introduced to the world of super friendly food trucks working in unison to provide the fair people of Boulder County with a variety of dinner options last summer when I dragged a friend of mine to a park in Prospect to find out what all of the buzz was about. I ate an appetizer from one truck, dinner from another, and I finished my meal off with a killer cupcake from the Tasterie Truck and some live music on a beautiful Colorado night. Find trucks like Top of the Hill Grillthe Salt Food Box, and the Heirloom Truck every Monday night through the end of September from 5:30-7:30 p.m. at Prospect Park.

4.)     Lucky’s MarketLucky’s recently started a little neighborhood gathering on Friday nights outside of their store where they feed hungry folks fresh food from the market and it’s also where you’re likely to find healthy food from the RollinGreens truck as well as tasty desserts from Louisville’s Sweet Cow Moo Mobile. It’s definitely worth checking out this event since some of the hottest local bands are playing there.

5.)    Vista Ridge Food Truck Party & Gunbarrel Commons Food Truck Party.Food trucks are in such high demand these days that they are throwing parties in local neighborhoods bringing a whole new meaning to “delivery food”. Check out the Vista Ridge Food Truck Party in Erie on Tuesday nights and stop by the Gunbarrel Commons Food Truck Party on Wednesday nights. Food trucks really are taking over the world—one neighborhood at a time.

6.) Truck It 2! Not too long ago, Boulder finally jumped on board with the whole food truck party idea and threw a giant bash complete with local craft beer and live music at the Gateway Fun Center in north Boulder. It was such a huge hit that round two is happening on August 24thfrom 4-9 p.m. atthe same location. Enjoy beer from Avery and Twisted Pine. Play a few rounds of putt putt or some volleyball, listen to some live music and nosh on food from the Sesame Seed TruckCrock Spot and the Cheese Louise truck. The first Truck It! event in Boulder was packed, so bring two wheels or walk if you can, because parking will fill up fast!

The Bolder Life: Fraternizing Food Trucks

 

Tyra Sutak

Published on: September 12th, 2011

Love your local food trucks?

Wish they would all get together in one place to make it easier for you to compose a delicious meal concocted from each truck’s menu?

Then you need to skip the homemade meatloaf, frozen pizza or delivery dinner and visit Prospect Park every Monday night from 5:30-8:30 pm. Tasty offerings from Boulder County’s own: ComidaThe Tasterie TruckFruta JuiceRollin GreensTop of the Hill Grill West and Seb’s Wood Fired Portable Cuisine are served with a hint of live music and the BYOB-everage of your choice.

Plenty of picnic tables and benches are available for you to sit and enjoy your meal, and the grassy center of the park offers a great place for conversations between new and old friends, dogs of all shapes and sizes to meet and greet and a place where kids of all ages can bring their hula hoops, bicycles, appetites and sweet teeth.

“Monday Nights in Prospect Park” are expected to continue (weather permitting) through the end of September with occasional stops through the spring. You can keep up with these mobile meal makers by following them on facebook and Twitter for up-to-date menus and the heads-up on their upcoming truck stops.

Comida Food Truck
Comida offers a variety of authentic Latin cuisine with a twist of modern Comida magic.
Price Point: $3-$8
Things You’ll Find on The Menu: Marinated fish taco, pork taco, slow-cooked mushroom tostada, the Mexi-Mess, chorizo, onion and three cheese quesadillas, black beans, and rice and chips with Comida guacamole and/or salsa.
http://www.facebook.com/profile.php?id=10213618#!/eatcomida

http://twitter.com/#!/eatcomida

The Tasterie Truck
From cupcakes to croissants to cookies, The Tasterie Truck is baking everything from classic recipes to unique creations that are guaranteed to be the best dessert that you’ve ever purchased out of the window of a truck.
Price Point: $2-$3
Things You’ll Find on the Menu: Oatmeal bacon chocolate chip cookie, vanilla pomegranate cupcake, ham and cheese croissant, pumpkin and maple cream cheese whoopee pie and mini bunts.
http://www.facebook.com/TheTasterieTruck
http://twitter.com/#!/TasterieTruck

Fruta Juice
Fresh, nutritious fruit smoothies that are made from exotic fruits from South America. 
Price Point: $4
Things You’ll Find on the Menu: The Puro Lulo, the Berry Monkey, the Islander, the Jungle Juice, the Monkey Time and plenty of fresh fruit and vitamins A, B, C, E & K.
http://www.facebook.com/profile.php?id=100002548039802&sk=info

Rollin Greens
Locally harvested products make up the majority of the Rollin Greens gourmet menu which offers a healthy and organic take on “street food”. 
Price Point: $3-$10
Things You’ll Find on the Menu: 
Jalapeno poppers, beet basil salad, hot tuna melt, bulgogi beef rice bowl with kim chi, chicken and tempeh crispy soft tacos and a pablano & cheddar stuffed burger.
http://www.facebook.com/#!/RollinGreensCO

Seb’s Portable Wood-Fired Cuisine
Wood-fired pizza without the restaurant wait! 
Price Point: $7-$9
Things You’ll Find on the Menu: Wood-fired pizzas topped with your choice of fresh mozzarella, homemade crème fraiche, goat cheese, fresh herbs, French brie, pesto sauce, fresh veggies, prosciutto, chicken, sausage and a mess of other delicious ingredients.
http://www.facebook.com/#!/profile.php?id=100001576371266&sk=wall 

Top of the Hill Grill
Home-style barbeque. In Boulder County. That’s all you need to know. 
Price Point: $0-$10
Things You’ll Find on the Menu: 
Pulled pork, beef brisket, baby-back ribs, ½ chickens, fresh-cut fries, slaw and cornbread.
http://www.facebook.com/pages/Top-of-the-Hill-Grill-West/172559929455495